[MIDUSHA PUNITHANATHAN]
BA: [X]
MA: [ ]
MBTI: [?*]
[PRINT]
[IMAGE MAKING]
TO: SANTA MARGHERITA
[ABSTRACT]
This project showcases a new way to physically engage with a dynamic menu system for Santa Margherita Pizzeria Camberwell which addresses ways a restaurant owner may add or remove certain menu items whilst keeping customers entertained by this new menu concept being a deck of card. Additionally, this project presents a redesigned version of their existing menu which removes the bulkyness of the current menus making it easier to go through it.
[NAME]
[PROJECT]
[COURSE]
[PERSONALITY TYPE]
————————————————————————————————————————————————————————————————————————————————————————————————————————————————————————
Charles Hoppe
Eliana Roxas
Echo He
Andrea Lei Garcia
Tsui Lam (Beth) Lee
Andrew Van Keulen
Ellie Waterson-James
Ziga Testen
Lloyd Mst
Kirrip, on behalf of the graduating Bachelors and Masters of Communication Design cohort of 2024, we respectfully acknowledge the Wurundjeri people of the Kulin Nation, the Traditional Owners of the land and waters on which we design in 2024. We pay respect to their Elders past and present, and recognise the rich traditions and continuing creative cultures of all Aboriginal and Torres Strait Islander peoples of Australia.
••••••••••••••••••••••••••••• *****************************
••••••••••••••••••••••••••••• *****************************
•••••••••••••OOO••••••••••••• 00000000000 0 000000000000
•••••••••••OOOOOOO••••••••••• 0000000000 0000000000
•••••••••OOOOOOOOOOO••••••••• 0000000000 0 0 0000000000
+++++++++OOOOOOOOOOO+++++++++ 0000000000 0 * 0 0000000000
+++++++++++OOOOOOO+++++++++++ 0000000000 000 0000000000
+++++++++++++OOO+++++++++++++ 00000000000000000000000000000
+++++++++++++++++++++++++++++ *****************************
+++++++++++++++++++++++++++++ *****************************
[RMIT]
[COMM]
[DESIGN]
[S2/2024]
[SPECIAL THANKS]
Brad Haylock
Russell Kerr
Erik North [RMIT CULTURE]
Darshini Penmetsa
Shuai Shao
Noel Waite
Peter White